| Carnival Printable Package by Paper and Cake |
| Ikea Mirror |
| Deep Thoughts Rectangle by Goldylocks |
| Pink Ink Studios |
| Photobooth Party Pack |
| Carnival Printable Package by Paper and Cake |
| Ikea Mirror |
| Deep Thoughts Rectangle by Goldylocks |
| Pink Ink Studios |
| Photobooth Party Pack |
BustleConsider this a very brief primer on upcycling /recycling dispelling a common misconception..
Recycled items should cost less.
This is probably one of the most common. You can go the DIY route then and yes it will be smaller cash outlay.Upcycling ,however, is a labor intensive process and as we’ve all heard ‘time is money’.
If you are working with textiles the amount of ‘woman hours’ that go into finding what you need is staggering .I go to my local thrift stores sometimes several times a week because good stuff gets purchased right away.(okay I like going too!) Usually I have a mental list of what I am looking for but keeping an open mind if I see something worthwhile. For me this tends to be any silk garment with an interesting color and sometimes pattern, though I usually go for the solids. For someone else it might be lace, or broken jewelry but you get the idea.
Once purchased and after cleaning you sit down with the most important tools in your arsenal-the very high tech seam ripper. And a good pair of scissors. If you have ever had to take out stitching then you know how tedious it can be. It is a time suck to be sure but there is no way around it. Again-time is money.
It is easier to buy yard goods and cut your pieces from a nice flat consistent width fabric but they just don’t make fabrics like they used to or if they do they are prohibitively expensive, possibly milled in sweatshop conditions and spewing chemicals in to our environment.(Moment of gently preaching here)
So you see how much time and care goes in to preparation for an upcycled garment. I haven’t even gotten into the design process and the making process so you see that this is a large amount of labor. A labor of love.

As I’ve gotten older, I’ve found a whole world of tea drinks that would make the Mad Hatter proud. Why not stray from the usual offerings at showers and receptions with some of these nifty tipples?

For the spring shower:
Gin Tea & Lemon Fizz
1 cup water
4 teaspoons black tea leaves or 4 tea bags (such as Darjeeling)
1 cup frozen lemonade concentrate, thawed
1 cup gin
2 cups sparkling water
Ice cubes
In small saucepan, bring 1 cup water to boil. Add tea leaves. Remove from heat. Cover and let steep 15 minutes. Chill overnight. Strain tea mixture into pitcher; discard tea leaves. Add lemonade concentrate and gin, then sparkling water to pitcher; stir to blend. Serve over ice.
For the post-wedding pre-dinner mix and mingle:
Sage Advice
Tea simple syrup:
1 cup brewed black tea
3 tablespoons honey
For the Cocktail:
3 fresh sage leaves
2 dashes Peychaud's bitters
3/4 oz. fresh orange juice
1 1/2 oz. rye
1/2 oz. Averna bitters
Make the syrup: Combine the tea and honey in a small saucepan over medium-low heat. Reduce until syrupy, about 10 minutes, then let cool.
Make the cocktail: Combine 1/2 ounce tea syrup, 2 sage leaves, the Peychaud's bitters and orange juice in a cocktail shaker. Gently muddle the sage with a muddler or the handle of a wooden spoon. Add the rye and Averna and fill the shaker three-quarters of the way with ice. Give it a short shake, then strain into a martini glass and garnish with the remaining sage leaf. Serves 1.
For you, when putting stamps on the invitation envelopes:
Green Tea Martini
1 1/2 oz. Charbay green tea vodka
1 1/2 oz. Zenn green tea liquor
1 oz. ginger vodka
1 oz. soju or sake
1/2 oz simple syrup
Juice of half lemon
1 dash habanero Tabasco sauce
Crystallized ginger for garnish
Pour ingredients into a cocktail shaker that has been filled with ice. Shake vigorously. Strain into a chilled martini glass. Garnish with a sliver of crystallized ginger. Serves 1.
Recipes from:
http://teapreneur.blogspot.com/2010/04/white-tea-martini-or-gin-tea-lemon-fizz.html
http://www.saveur.com/article/Wine-and-Drink/Green-Tea-Martini
http://www.foodnetwork.com/recipes/food-network-kitchens/sage-advice-recipe/index.html
A lot of attention is normally paid to what to put into the boxes but we must not forget that the box itself could be personalised as well. One easy way is make them!
The advantage of making them is that you can make them to the size you want and using the paper you have chosen. Yes it will take time and effort but your guest will appreciate your effort as you shall see.
Step one, this is the template you will need to understand to make these boxes.
A = length of box
B = height of box
C = 2 cm length which is needed in construction.
The dashed lines will be your fold lines.
From a standard A4 sheet of paper the largest box you can make is a 5cm(side) x 5cm(side) x 7cm(height) which is more then enough to fit a good size chocolate (or what small treat you may give them).
Step two, rather then folding the paper straight away, I would recommend scoring the dotted lines because these will become the folds. Why are you scoring the paper rather then folding it straight away? Well, this will give a more accurate fold and give a cleaner finish.
Step three, crease each of the scored lines you made so it looks like this.
Step four, fold as following and then insert the two ends into each other.
Step five, this is the tricky bit, pushing the base down. You will need to follow the folds you have made and gently manoeuvre each side on top of each other. This manipulation will open up the side where you have inserted the ends together. To prevent the ends from coming apart you can use a clip to hold them together.
This will require a bit of patient and practice but it will fold down if you gently push it down gradually.
Finished, you have the base for your box.
To make the lid for the box is very simply! All you need to do is
then you follows the same folding method as above. Here is my lid to the above box.
As mentioned above, you can use almost any paper you like to make these boxes but I would recommend you use paper that is around 80-100 gsm because it will make step 5 a little bit easier.
Now grab a load of your friends and family and fold to your hearts content!
NOTES :
If you require larger pictures then just click on the picture and it will take you to a larger version.
There is another way of folding the lid to make it more decorative. If you want to learn more then let me know in the comments and I'll sort out a tutorial for those.
| Makeup on your wedding day can be daunting. Hiring a makeup artist may not be in your budget or finding one to go on location for your destination wedding may be a challenge. I have some easy steps for you to create a beautiful look. A little practice and the right tools will make all of the difference. |
| Makeup Makeovers You can see how makeup can completely transform a face from beautiful to drop dead stunning with this book of tricks. |
| Coastal Scents Contour Blush Palette |
| Laura Mercier starter kit |
| Ecotools Foundation Brush |
| Chignon wig hair extension by Puppycatmeow |
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| Great selection of colors to choose from |
| Easy instructions |
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| 3 Petite rosettes to add interest to everyday hair |
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| Braided bun covers |
| http://allrecipes.com/Recipe/Hot-Pepper-Jelly/Detail.aspx?src=etaf |